Description

Our moong dal chilka is sourced from certified organic farms, ensuring it is free from synthetic pesticides, herbicides, and genetically modified organisms (GMOs). It’s a wholesome and natural choice for those seeking organic products.

We carefully select the finest moong dal chilka, known for its distinct green color and robust flavor. Our dal is processed and packed with great attention to maintain its quality, resulting in a product that is fresh, flavorful, and nutritious.

Moong dal chilka is a nutritional powerhouse. It is a rich source of plant-based protein, dietary fiber, vitamins, and minerals. Incorporating it into your diet can contribute to a well-balanced and healthy lifestyle.

Our organic moong dal chilka is incredibly versatile in the kitchen. It can be used to make classic Indian dishes like dal tadka, khichdi, and moong dal soup. It also works well in salads, stir-fries, and even desserts. Let your culinary creativity shine!

By choosing our organic moong dal chilka, you support sustainable farming practices that prioritize soil health, biodiversity, and the well-being of farmers. It’s a conscious choice that benefits not only your health but also the environment.

Note: “Chilka” refers to the unpolished form of moong dal, where the green husk is retained. This adds a pleasant texture and additional nutrients to the dal.

Nutritional benefits

1. High Protein content
2. Nutrient rich superfood
3. Versatile and delicious
4. Helps in weight loss
5. Provides Antioxidants
6. Lowers Cholestrol